Paese
Bahamas
Brasile
Costa Rica
Cuba
Filippine
Honduras
Indonesia
Isole Canarie
Italia
Messico
Nicaragua
Panama
Peru
Republica Dominicana
U.S.A.
Formato
Churchill
Corona Gorda
Double Corona
Gordo
Gran Corona
Lancero/Panetela
Lonsdale
Perfecto
Petit Corona/Corona
Petit Robusto
Piramide/Torpedo
Robusto
Salomone/Diadema
Shorts
Toro
Troncoconico
Prezzo
Sotto 6
6-10
10-15
15-20
20-30
Oltre 30
Forza
Leggera
Medio-leggera
Media
Medio-forte
Forte
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cocoa
Creamy
Earth
Herbs
Leather
Nuts
Roasted
Smoky
Spices
Sweet
Vegetal
Wood
Tipo distillato
Armagnac
Cognac
Rum
Whisky
Paese
Antigua
Barbados
Canada
Cuba
England
France
India
Ireland
Italy
Jamaica
Japan
Martinique
Netherlands
Scotland
Taiwan
Trinidad and Tobago
United States
Svezia
Galles
Guadalupa
Panama
Repubblica Dominicana
ABV
38.0-39.9%
40.0-43.0%
43.1-46.0%
46.1-50.0%
50.1-55.0%
over 55.0%
OB o IB
OB
IB
Prezzo
under 50
50-100
100-250
250-500
over 500
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cereal
Floral
Fruity
Honey
Marine
Peated
Sherried
Spices
Sweet
Winey
Wood

The Nicaraguan tobacco chamber on Covid-19

The Nicaraguan tobacco chamber on Covid-19

The Nicaraguan tobacco chamber on Covid-19 800 450 Luca Cominelli

Nicaraguan_Tobacco_chamber

The Nicaraguan tobacco chamber (CNT – Cámara Nicaragüense de Tabacaleros), via its president Claudio Sgroi, just released a statement regarding the current situation due to the Covid-19 in Nicaragua. Here it follows:

This is to communicate that the Cámara Nicaragüense de Tabacaleros (CNT), has informed and supported our members while we all take preventive measures inside our establishments to prevent the spread of the Corona Virus COVID-19.

On March 17th, an extraordinary meeting was held with the members of the Chamber on how to prepare against the virus and what measures should be put in place. We have been collecting official documents from the World Health Organization (WHO), the Nicaraguan Ministry of Health and other official sources on all measures of prevention to take. All our members already put in place strong protocols to follow to protect our staff and their families.

All of our members are actively planning and coordinating with customers, suppliers, local authorities and most importantly their workers on how to best prepare for and respond to the threat, while safeguarding and prioritizing the health and livelihood of their people. The implementation is contingent on each member’s own capacity, internal policies and current conditions. Some of the measures included “work from home”, so office work is going to be done from home, reduce or cancel non-essential activities, including travels; restricted and controlled access to facilities; early start to the Easter week, and in some cases closing the operation temporarily.

The situation is evolving rapidly in an unpredictable way; therefore we will continue monitoring the national and international situation, and will coordinate a collective response the situation requires.