Paese
Bahamas
Brasile
Costa Rica
Cuba
Filippine
Honduras
Indonesia
Isole Canarie
Italia
Messico
Nicaragua
Panama
Peru
Republica Dominicana
U.S.A.
Formato
Churchill
Corona Gorda
Double Corona
Gordo
Gran Corona
Lancero/Panetela
Lonsdale
Perfecto
Petit Corona/Corona
Petit Robusto
Piramide/Torpedo
Robusto
Salomone/Diadema
Shorts
Toro
Troncoconico
Prezzo
Sotto 6
6-10
10-15
15-20
20-30
Oltre 30
Forza
Leggera
Medio-leggera
Media
Medio-forte
Forte
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cocoa
Creamy
Earth
Herbs
Leather
Nuts
Roasted
Smoky
Spices
Sweet
Vegetal
Wood
Tipo distillato
Armagnac
Cognac
Rum
Whisky
Paese
Antigua
Barbados
Canada
Cuba
England
France
India
Ireland
Italy
Jamaica
Japan
Martinique
Netherlands
Scotland
Taiwan
Trinidad and Tobago
United States
Svezia
Galles
Guadalupa
Panama
Repubblica Dominicana
ABV
38.0-39.9%
40.0-43.0%
43.1-46.0%
46.1-50.0%
50.1-55.0%
over 55.0%
OB o IB
OB
IB
Prezzo
under 50
50-100
100-250
250-500
over 500
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cereal
Floral
Fruity
Honey
Marine
Peated
Sherried
Spices
Sweet
Winey
Wood

Ledaig 1998/2016 Wilson & Morgan

Ledaig 1998/2016 Wilson & Morgan

Ledaig 1998/2016 Wilson & Morgan 800 450 Federico Bosco

Ledaig 1998/2016 Wilson & Morgan is a whisky that belongs to the peated barrels of the Tobermory distillery, founded in 1798 on the Isle of Mull. The bottle for this tasting is a Single Barrel, the No. 800032, selected by the independent Italian bottler Wilson & Morgan.

  • ABV: 62,7%
  • Cask: Sherry Butt
  • Age: 18 years
  • No. of Bottles: 445 bottles
  • Price Range: €100 – 250
  • Availability: low
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TASTING NOTES LEDAIG 1998/2016 WILSON&MORGAN

Nose: despite the particularly high gradation, it is quite approachable. Immediately the main scent is paprika, which is impressive. Then followed by spicy notes of black pepper and cumin, then a hint of dried fruits (dates and figs). Paprika dominates this first segment.

Palate: it is sweet and slightly acidic. Notes of red fruits (sour cherry and plum), lemon and spices (black pepper) are perceived.

Finale: long persistency. Cocoa, black pepper, red fruits, spices and wood are perceptible.

The distillery confirms that it is not easy to approach, but of high quality. The alcohol component is sometimes excessive, and dilution with water is advised.

Rating: 88