Paese
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Brasile
Costa Rica
Cuba
Filippine
Honduras
Indonesia
Isole Canarie
Italia
Messico
Nicaragua
Panama
Peru
Republica Dominicana
U.S.A.
Formato
Churchill
Corona Gorda
Double Corona
Gordo
Gran Corona
Lancero/Panetela
Lonsdale
Perfecto
Petit Corona/Corona
Petit Robusto
Piramide/Torpedo
Robusto
Salomone/Diadema
Shorts
Toro
Troncoconico
Prezzo
Sotto 6
6-10
10-15
15-20
20-30
Oltre 30
Forza
Leggera
Medio-leggera
Media
Medio-forte
Forte
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cocoa
Creamy
Earth
Herbs
Leather
Nuts
Roasted
Smoky
Spices
Sweet
Vegetal
Wood
Tipo distillato
Armagnac
Cognac
Rum
Whisky
Paese
Antigua
Barbados
Canada
Cuba
England
France
India
Ireland
Italy
Jamaica
Japan
Martinique
Netherlands
Scotland
Taiwan
Trinidad and Tobago
United States
Svezia
Galles
Guadalupa
Panama
Repubblica Dominicana
ABV
38.0-39.9%
40.0-43.0%
43.1-46.0%
46.1-50.0%
50.1-55.0%
over 55.0%
OB o IB
OB
IB
Prezzo
under 50
50-100
100-250
250-500
over 500
Valutazione
95-100
90-94
85-89
80-84
Inferiore a 80
Flavor profile
Cereal
Floral
Fruity
Honey
Marine
Peated
Sherried
Spices
Sweet
Winey
Wood

Amrut Raj Igala

Amrut Raj Igala

Amrut Raj Igala 325 555 Luca Cominelli

Amrut Raj Igala is a whisky produced in India, matured in Bourbon barrels. The name of this whisky, Raj Igala, means “King of the Eagles” and it is not a coincidence that the bird appears on both bottle and packaging. It is created starting with barley selected and cultivated in India. The climate, in which it matured in the barrels, is very particular if confronted with the classic scotch whiskies. Thanks to the elevated temperature, the evaporation rate is very high. All this establishes a different aging process, which gives the distillate unique nuances.

This whisky in not cold-filtered and without any colorants.

amrut_raj_igala-2

  • ABV: 40%
  • Casks: Ex-Bourbon casks
  • Age: not declared
  • Number of bottles: not declared
  • Price range: € 0-50
  • Availability: medium

Tasting notes AMRUT RAJ IGALA

Nose: at first it releases notes of white grapes and mineral oil, followed by red fruits and almonds. Continuing, notes of dried figs and honey are added. Hints of sulfurous result perceptible as well.

Palate: slightly oily, revealing notes of minerals and ripe fruits. Afterwards come honey and nuts (almonds and walnuts in particulare). Dried figs and raising take over after a few moments.

Finale: short persistency. Oily. Red fruits, honey and nuts. More sweet then dry.

Overall, it result more interesting on the nose then on the palate. Discrete in complexity. Leaves a nice sense of satisfaction.

RATING 86