24 hours to the Puro Sabor

After a long trip that took almost 16 hours and a layover in Miami, CigarsLover Magazine team has reached Nicaragua, with Granada as first stop.

We arrived at 9 pm local time and shared a typical Nicaraguan dinner, made up of fried fish, chicken and plantain, in company with Claudio Sgroi (Mombacho), Marcello Corazza (Brun del Re Cigars) and Marcel Knobel (Adventura Cigars).

Although the Puro Sabor official start is tomorrow, in the streets and hotels there are already numerous tourists.

from the low pastel colored houses. In the afternoon we will be guests at Casa Favilli for an interview with Claudio Sgroi.