The Protocol Blue Corona Gorda is made at the Tabacalera La Zona, located in Estelì, Nicaragua, under the supervision of master blender Erik Espinosa. The brand offers different blends, differentiated according to the band’s color (blue, red, silver, and gold), in the most popular sizes.
Protocol Blue uses Nicaraguan tobaccos for the binder and filler, while an Ecuador Habano is used for the wrapper.
Construction is flawless. The wrapper is smooth and has a Colorado Maduro hue with reddish reflections. Filling is particularly generous.
- Country of Origin: Nicaragua
- Size: 46 x 143 mm (5.63″)
- Wrapper: Ecuador Habano
- Binder: Nicaragua
- Filler: Nicaragua
- Price: $ 8.50 – € N. A.
Protocol Blue Corona Gorda: the cold draws reveals notes of honey with spicy nuances. The opening releases notes of black pepper and vegetal hints. Leather and earth are also perceptible in the background.
The first third develops notes of leather, spices (green pepper), wood, and earth. Right from the start, the strength stands at a medium-full level (4/5).
In the second third, the profile becomes deeper and more structured. Intense notes of honey are released, followed by light herbal notes and a hint of pink pepper. At times, ripe fruit is also perceptible. In some puffs, a hint of cinnamon is outlined. The base is slightly sweet. The strength grows, becoming full-bodied (4.5/5).
In the last third, the smoke turns to earthy and cocoa. The base remains slightly sweet, and the strength constant (4.5/5).
Overall, the Protocol Blue Corona Gorda is a cigar with impact and great intensity. The flavor profile is deep and well structured—a balanced and satisfying smoke.